Craig said he thought the homemade bagels were quite good. The one he tried last night, baked 5 hours before, was the best, as good or better than from the bagel shop.
The one that was par-baked and then finished with 10 more minutes in the oven was next best, and the one that I just refrigerated over night and baked was a bit "wet" inside. All had a good texture and flavor.
For Donna K, I think they were less work than the Strawberry Shortcake you just made! If we were closer we could trade!
Wish my diet would allow doughnuts. I'd try to make some!
Next time I go to the store I'll have to look for a nice fresh pineapple. I want to try making one on the grill like Jerry and Suzi did. Looked very taste, and fruit is good for you!
Happy Holiday Weekend everyone.
Remember to give all those weekenders extra smiles. You are the lucky ones. They have to go to work on Tuesday.